Shearing at the Timm Ranch

Here is where Colleen (Fiber Confections) and I spent last Sunday. I first got fleece from the Timm Ranch, just a few miles from here, last year in preparation for my show at the Artery. Here is a blog post with info about the ranch and photos of the blankets I wove with the wool. DSC_4616This is a view to the northwest taken while driving through the ranch.DSC_4601Much of the 2700 acres is leased for cattle grazing.DSC_4595The last gate before the ranch headquarters.DSC_4497There were about 90 ewes, several lambs, and five rams to shear. One group of sheep was already in the barn when we got there but I helped with the second group. IMG_3631These are a “ranch mix” developed many years ago and are a blend of Rambouillet, Targhee, and Polypay.DSC_4511

DSC_4556The sheep are brought into the barn (on the left)…DSC_4575…move along a lane in the north side of the barn…IMG_3653…and end up in the pens in the middle where they are visually contained by burlap drapes. DSC_4491 The shearer pulls the next sheep to shear through the drape and when he is finished the sheep is released and…

DSC_4525   …it walks out the door to the back.DSC_4566The wool is pushed through the window of the barn into a pile where it is later loaded into a wool press that compresses the wool into bales.DSC_4572These bales can weigh 300-400 pounds.

DSC_4561   In this case Colleen and I diverted many fleeces to our piles and inspected, bagged, and weighed them. I had bagged up my predetermined amount of 200 pounds and was ready to leave (having been battling a cold for days and at this point in the day had completely lost my voice). But then it was time to shear the five rams.DSC_4541I figured that I’d been there this long. What’s another half hour?DSC_4547

IMG_3671I’m glad that I stayed.

DSC_4586   The ram fleeces were gorgeous. Whereas the ewe fleeces weighed 5+ to 8 pounds the ram fleeces I bought weighed 12 pounds (two mature rams) and 8 pounds (the yearling ram with the horns).

Last year I had the wool spun into yarn and put on cones (easy for weaving).  I think that I’ll have this year’s fiber put into skeins because of the appeal to knitters. Last year’s fiber tested at an average of 23.5 microns. I think I’ll send some more samples in from this year’s wool.  Be looking for this yarn in a few (several?) months.

Another View of Shearing

I wrote a post about Shearing right afterwards but now I have Farm Club member, Dona’s photos to round it out a bit more or just to give a different perspective. All of these photos are hers.DSC_0752DSC_0338 Farm Club members getting organized on a chilly morning.DSC_0346 Sheep getting organized.DSC_0418 There was a lot of Farm Club help and lots of visitors.DSC_0478 A wonderful thing about Jacob sheep is the variety of fleeces from mostly black…DSC_0491 …to mostly white…DSC_0496 …to some of each.

DSC_0505 Gynna was one of our sheep wranglers, feeding sheep to the pen where Stephany had them ready for the shearer.DSC_0540 Alison was at the skirting table all morning teaching FC members and other visitors about evaluating and skirting fleeces.DSC_0705 An important part of any fiber gathering is the food. We wouldn’t want to starve in the three hours it took to shear the sheep. This is the pot of vegetable chili I made and everyone else brought wonderful side dishes.DSC_0713 After shearing we could enjoy lunch. That’s our fabulous shearer, John, on the right. And everyone else are FC members. We missed getting Kathleen and Jackie in the photo.  It’s hard to corral this group. (And somehow we missed Rusty. I think he was lying in the sun after a long morning of watching sheep crouched on the concrete floor.)DSC_0716

Amaryllis was grateful to NOT be part of the action.DSC_0724 After shearing there was still time for FC members to do additional fleece shopping…DSC_0753…and other shopping.  DSC_0759-1 (1)Lisa was one of many FC members who helped in the shop so that I could spend time in the barn.

.DSC_0743 “Is it over?”  

Shearing 2015

Although we had a cold start the weather for Shearing Day turned out great and a lot of people came out to watch and to buy fleeces.DSC_1430 (1) Ewes before shearing. Stephany and Ginna, sheep wranglers Farm Club members handled all the jobs. I don’t have photos of all of them but FC photographer, Dona, will probably have some for me to add to another post. That’s Stephany and Gynna who wrangled sheep all morning. DSC_1453 Alison and others helped skirt fleeces that people purchased.DSC_1455 DSC_1465 DSC_1476 Here is a view from above. Carol and Amy are in place to sweep between sheep and to let the shorn sheep out the gate. DSC_1486

John Sanchez has been our shearer for several years. The fleeces are always beautiful and the sheep look great too. He’s prompt and he’s fast too. He finished everything in 3 hours.DSC_1499Looking at this photo I wish that I’d done a series of photos of footwear. There are a lot of stylish boots in our Farm Club.

DSC_1524 Jackie kept track of names and cards…Mary scooping fleeces

…while Mary scooped the fleeces into bags. All Farm Club members rotated tasks and helped all day–answering dozens of questions from visitors and also helping in the shop. Thanks to everyone: Alene, Alison, Amy, Betty, Carol, Dona, Gynna, Jackie, Janis, Joy, Kathleen, Lisa, Mary, Peggy, Polly, and Stephany (and to Judy for joining us).DSC_1451Jimmy is one of two wethers (castrated male) who was well marked so that the shearer would be told to watch for different parts while shearing off the belly wool.

DSC_1541 Amaryllis was probably glad that she wasn’t on the shearing list.DSC_1564

This is what Dan made out of the pressure tank we had to replace a couple of months ago. It provided a welcome place to warm hands. Maggie and LisaMaggie behaved admirably all day.RustyRusty kept watch.GinnyGinny was in the barn with us but had her own pen to keep her out of trouble.

fleeces   Bags of fleeces for me to sort through. 937 Donna (1)

IMG_0911This is how I felt at the end of the day.

Spring Shearing in a Big Way

A couple of friends and I went to see shearing on a commercial sheep ranch about 30 miles south of here. We got there in just enough time to see the last part of shearing 3000 sheep in 2 1/2 days.DSC_0779The original flock was made up of Corriedale sheep and over the years was crossed with Targhee and other commercial white-faced sheep. Sheep going into shearing trailerThe sheep are gathered at the back of a trailer that is hauled from ranch to ranch with all the gear. They go up the chute with the encouragement of…Red border collie…Border Collies as well as people.DSC_0746Here is a view from the other end of the trailer. That sheep in front hangs out for awhile in that position because the other sheep are more likely to go forward if they see a sheep in front of them. Notice how the sheep walk on a raised alleyway while the freshly shorn fleeces are shoved out of the trailer below them.DSC_0802Here is a photo of the inside of the trailer. There are seven shearers at work. The sheep walk forward on the raised alley. Fleeces are pushed out beneath.DSC_0812When the shearer is ready for the next sheep he pulls the door down with his foot and flips the sheep off the alleyway into position for shearing.DSC_0794

DSC_0752After the sheep are shorn they are sent out the doors on the other side of the trailer.Shorn sheep

DSC_0737 The fleeces are scooped from the trailer and quickly examined by a sorter/classer who determines where they end up.Testing fleeceDSC_0738 The fleeces are thrown into the appropriate pile. My friends who owns the ranch had requested that the finer fleeces shorn on that day be put aside for us to look at. It turns out that even the not-so-fine fleeces seemed just as nice to us. Last year’s core samples indicated that most of this flock’s wool graded in the mid-20’s (microns) and the finer fleeces were in the low 20’s. For reference Jacob fleece ranges from about 25-35 microns and most of mine is probably about 28 to 29 microns. So all of this wool is finer than what I am used to using.DSC_0745 The fine fleece pile is the one nearest the table. The pile to the left are tender fleeces (fleeces that have a weak place usually due to nutritional stress or illness). The pile just barely visible behind the plywood is the “not as fine” pile. We chose our fleeces (all of the fine pile and a lot of the one behind the plywood) and the remaining wool was quickly baled.Picking up fleece for balingFleece going into baler  The wool is shoved into this wool press…DSC_0786

…and compacted…DSC_0820 …and sealed into bales that are marked with the pertinent information. I forgot to ask how much these weigh but on-line sources say they would hold 240 to 450 pounds each.DSC_0828 Before we left the shearing trailer was pulling out and everyone was getting ready to go to the next job.DSC_0832Freshly shorn sheep turned out to graze.

In about six months I hope to have blankets woven from this wool. They will be available at the Artery and the Fibershed Marketplace.

Marilyn’s Fleece

Marilyn is one of seven lambs that I kept from the 2013 lambing season.Hot LIps and 3007Here she is with her mom, Hot Lips.30071st place ewe lamb 3007 Marilyn was my choice to take to Black Sheep Gathering last year where she won her class. (Hot Lips was Champion Jacob Ewe at BSG when I took her there!)Marilyn 13007 leftHere she is at 9 months old last fall. When Farm Club members chose their fleeces “on the hoof” I put my name on Marilyn’s.Shearing MarilynShearing Day.DSC_7448 Marilyn’s fleece looks brown, but those are sunbleached tips.DSC_7429 This is what her fleece looks like from the cut side. Isn’t it gorgeous?DSC_7521 Detail of the staples.DSC_9047 Last week I carded Marilyn’s fleece on my Clemes & Clemes electric drum carder.

DSC_9056  Here are the batts ready to spin. Hopefully there will be a post before too long in which I’ll have photos of finished yarn and a project. To be continued…

Shearing Day

Sunday was Shearing Day and we sheared 71 sheep (61 ewes and 10 rams and wethers). I said “we”. Not really “we”, but John, my fabulous shearer. The sheep looked great, the fleece looked great and he finished shearing in two and a half hours! Shearing was finished by 11:30.DSC_6831Here are sheep ready to be shorn.DSC_6800Clover.DSC_6805Mary.

Shearing Miller

John started with the rams…DSC_6818…and moved on to ewes.

Farm Club members were the other wonderful helpers who made it all work.DSC_6764 Alison spent the morning at the skirting table explaining skirting and helping buyers skirt their fleeces.DSC_6767 DSC_6812DSC_6958Shelby and Gynna were our sheep wranglers, making sure that there was always another sheep for John to shear.DSC_6773 DSC_6776 Mary and Carol bagged fleeces while Anna swept and Jackie worked the exit gate.DSC_6783 Linda weighed and recorded fleeces.   Other members helped too but I didn’t get photos.DSC_6884What would shearing day be without chili…DSC_6885…and Dona’s brownies (and Lisa’s Jacob sheep cookies, Jackie’s corn biscuits, Mary’s wonderful tangy chicken and fancy rice krispie treats and more).DSC_6902After shearing the sheep look so much thinner. This photo looks as though it was stretched vertically, but it wasn’t.DSC_6826    Lila.DSC_6891 Cascade.DSC_6894 Gynna with fleece

Gynna looks happy with her Farm Club fleece.fleece And look at this gorgeous one!

After shearing we (Farm Club again and other friends) did demos of all kinds of spinning and fiber prep, but that’s another story, especially because it’s too late to write more.

Overheard in the Pasture After Shearing

Does this haircut make my rear look big?

Does this haircut make my head look big?

If I don’t move she won’t see me.

Where did all those freckles come from?

 

I can finally reach that itch.

Overheard in the Ram Pen, after weaning the ram lambs born at the State Fair in July:

MOM !

Does this haircut make my …uh…horns look big?

 

Shearing Day

 

Shearing Day was yesterday. What a wonderful time. Farm Club came through (as always) and handled all the various tasks of the day. (Except for Rusty’s job, which he describes in his blog so I am not duplicating his photos here). I am grateful to the great shearer who has come for the last few years. He does a wonderful job–the sheep look good and the fleeces look good. John is so fast that he finished with 64 sheep in about 2 1/2 hours.

 

One important job is making sure that the shearer always has a sheep to shear as soon as he finishes with the last one.

I took some videos too but it will take me awhile to get those edited. You can sign up on the Meridian Jacobs YouTube Channel and see them when they are ready.

This is the BFL/Jacob crossbred ewe. I probably could have started a bidding war on her fleece, but I’m keeping it.

 

A couple of people bagged fleeces after shearing and  then each fleece was weighed.

Alison and Linda helped many new Farm Club members and other visitors evaluate fleeces at the skirting table.

 

The warm afternoon sun was welcome after the cold morning.

Good friendships and sharing the work make a day like this extra fun.

 

 

 

 

 

 

 

Wool Handling School

Last weekend I attended a Wool Handling School presented by the American Sheep Industry. On Sunday we spent the day at Flying Mule Farm in Auburn where the flock was being shorn. It was fun to attend a shearing day and just be a spectator. Lots of photo ops. And lots of learning too.

We spent the day with instructor, Ron Cole, handling wool and learning how to class fleeces. Flying Mule Farm sells most of their wool through the commercial market and it was surprising to me how little skirting is actually done (none other than removing bellies and manure tags). Fleeces that measure in the low 20’s (microns) or less would be skirted more carefully, but there is still quite different from what I do. When large flocks are being shorn, the skirting and classing must keep up with the shearing so they have to be quick. No agonizing over every little bit of fleece and of course there is no sorting of color. If there are any black sheep they must be shorn last and that wool kept away from the white wool.

Different parts of the fleece are examined.

Check for strength.

We learned how to throw a fleece. Normally you would pick it up right from the shearing floor and, using this method, throw the fleece on the skirting table.  The idea is for the fleece to land cut side down  already spread out for classing and/or skirting. In this case the fleeces were handed over the fence and then we all took turns learning to throw them.

I took videos of this as well and will post those when I have time.

Wool was packed into burlap sacks.

Blue-faced Leicester ram.

The attendees of this school were mostly new and/or small farmers and we spent some time at the end of the day discussing the differences in our perspective from that of larger producers. The focus of this school is how to improve quality and cleanliness of fleeces because all producers who send wool into the commercial market have an effect on the reputation (and therefore value) of U.S. wool in the world market. Farmers like me rely on niche marketing and we have direct contact with our customers.  I appreciated this opportunity to learn about other perspectives.